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Charcoal is a lightweight black carbon residue produced by strongly heating wood (or other animal and plant materials) in minimal oxygen to remove all water and volatile constituents. Get free shipping on qualified Charcoal products or Buy Online Pick Up in Store today in the Outdoors Department. Charcoal, impure form of graphitic carbon, obtained as a residue when carbonaceous material is partially burned, or heated with limited access of air. Coke, carbon black, and soot may be regarded as forms of charcoal. Learn more about the properties and uses of charcoal in this article. When choosing a charcoal grilling fuel, there's a lot to consider. See the five types of charcoal that's out there, and what they bring to the table. Charcoal is the blackish material consisting mainly of carbon obtained by removing water and other volatile constituents from plant matter (such as wood) or animal matter (such as bone).

Charcoal is a lightweight, black carbon residue formed by heating organic materials intensely. This process, occurring with minimal oxygen, removes water and various volatile substances. The result is a porous, carbon-rich solid. Charcoal production relies on organic materials abundant in carbon. Heats slowly and ignites in air especially if wet. An amorphous form of carbon prepared from the incomplete combustion of animal or vegetable matter, e.g., wood. The activated form of charcoal is used in the treatment of poisoning. (Grant & Hackh's Chemical Dictionary, 5th ed)